Lamb Shanks
Another 5 star resturant?? No...it was cooked by ME! for Lil on Wednesday night :) after over 2 hours of cooking...the above is what you get...Lambshanks! (ie. the leg part of the lamb) so delicious and flavoursome with red wine and rosemary jus, baked rosemary potatoe and buttered corn on the cob...stewed for over 2 hrs till the meat literally fell off the bone :P yum yum...(can see the heat of the shanks). Till my next 'project' haha...think I will try a dessert :P
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